http://ruralvegan.com/2007/10/13/ghouls-goulash/ Vegan food and activism in rural America. Thu, 04 Dec 2008 17:31:29 +0000 http://wordpress.org/?v=2.6.3 http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-65 Monica Tue, 16 Oct 2007 14:57:55 +0000 http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-65 Mihl, you could easily use TVP. That would thicken it up nicely and you could probably skip the flour to thicken it. There's no rule for ghoulash, just throw it in! Mihl, you could easily use TVP. That would thicken it up nicely and you could probably skip the flour to thicken it. There’s no rule for ghoulash, just throw it in!

]]> http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-64 bazu Tue, 16 Oct 2007 12:48:08 +0000 http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-64 Yeah, we've had quite the cold spell for the last few days. Your cold-weather meal, and especially the rhubarb finale, look very appealing to me! Yeah, we’ve had quite the cold spell for the last few days. Your cold-weather meal, and especially the rhubarb finale, look very appealing to me!

]]> http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-61 Mihl Tue, 16 Oct 2007 07:28:40 +0000 http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-61 Goulash is one of my favourites! The last time a Hungarian friend of mine made a version with textured soy protein. Do you think this would work here as well? We don't have something like Morningstar over here. Goulash is one of my favourites! The last time a Hungarian friend of mine made a version with textured soy protein. Do you think this would work here as well? We don’t have something like Morningstar over here.

]]> http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-58 Pet Store » Ghouls & Goulash Sun, 14 Oct 2007 20:40:38 +0000 http://ruralvegan.com/2007/10/13/ghouls-goulash/#comment-58 [...] Monica wrote an interesting post today on Ghouls & GoulashHere’s a quick excerptWhile not my favorite Czech beer, I’m fortunate that my backwater grocery store carries even this. Feel free to use whatever pilsner or lager you prefer. You can also serve this as a stew, but at this time of year I am seeking out food … [...] [...] Monica wrote an interesting post today on Ghouls & GoulashHere’s a quick excerptWhile not my favorite Czech beer, I’m fortunate that my backwater grocery store carries even this. Feel free to use whatever pilsner or lager you prefer. You can also serve this as a stew, but at this time of year I am seeking out food … [...]

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